07.08.2018

Newton Espresso


This very beautiful thing is the Newton Espresso – a minimalist, manual espresso press.

They say that Espresso is what happens when an engineer makes coffee. And the Newton Espresso is what happens when an engineer and a young designer make coffee – that pair being Hawke’s Bay friends Hayden Maunsell (responsible for the clean, contemporary design) and Alan Neilson (responsible for engineering a machine that would apply the perfect combination of heat, pressure and other technical requirements to consistently produce barista-quality espresso). The name Newton is a nod to Isaac Newton, in honour of the physics principles that underpin the machine.

The perfect gift for someone who truly appreciates the art of coffee, and the ritual of making their own – grinding your beans, warming the machine, heating the cup, getting that perfect crema…

Newton Espresso launched about 12 months ago (and was a dual winner in the 2017 Best Design Awards) but caught my eye again this month as they’ve just this week launched an all-black version. Every Newton is made in the Hawke’s Bay, can be shipped worldwide, and can be easily wall-mounted if you want to keep your bench-top clear.

Just really clever, and really worth sharing. Long black with organic cream, please.

 

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